To amplify them, we swapped dull, fibrous frozen spinach for sautéed fresh baby spinach and left tinny canned artichokes behind in favor of bright, tender marinated artichokes. Serve with chips or bread and enjoy. Transfer to 1-quart soufflÇ or baking dish and sprinkle with remaining cheese. Facebook Tweet. Spinach-Artichoke Dip In most versions of this popular dip, the artichoke and spinach flavors get lost. Jump to Recipe Print Recipe. Fire roasted green chiles add a delicious variation to the classic spinach and artichoke dip which is the perfect appetizer for fall entertaining and game days. In a medium to large ... add the frozen spinach (does not need to be ... jar of pureed artichoke, mix well add 1 ... interior. Hot Spinach Artichoke Dip. Recipe Summary. It’s hot, bubbly, cheesy, just begging for some crusty bread or tortilla chips. Your email address will not be published. You will need one 12-ounce jar of marinated artichoke hearts to yield the 1⅓ cups called for here. Required fields are marked *. Comment Send Text Message. By canderson09. Serve. Make Ahead: Dip can be prepared through step 2 and refrigerated in … A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey “Nachos”, and Baked Buffalo Chicken Jalapeño Poppers.. To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. Homemade Spinach and Artichoke Dip is even better than the classic restaurant appetizer. Save Pin Print. Green Chile Spinach Artichoke Dip. Cut the removed ... around bread-bowl. If you can find only 5-ounce packages of baby spinach, there's no need to buy a third package to make up the extra ounce; just make the dip … Advertisement - Continue Reading Below. Jun 11, 2012 Addictive and divine! Share. The Best Spinach Artichoke Dip Ever. Jun 22, 2016 - A staple of parties for generations, creamy artichoke dip can be a real crowd pleaser—if, that is, it actually tastes of artichokes and isn’t cloyingly rich. For more appetizer ideas, see our complete collection of appetizer recipes. Email. Bake until golden brown and bubbling, about 15 minutes. Naan bread is an easy, ready-to-use flatbread and is found in the bakery or produce section at most grocery stores. Store in an airtight container in the refrigerator, and then bake just before serving. You can substitute canned artichoke hearts if you can't find marinated. Home » Recipes » Appetizers + Dips » Green Chile Spinach Artichoke Dip. Better make two, because when there’s a crowd, it’s the one party snack everyone can agree on. Pour spinach dip into center. Spinach and Artichoke Dip tastes great over flatbread and baked at 350 degrees for 20-25 minutes! Gallery + 14 14 more images. Off heat, stir in spinach and reserved artichoke mixture. By Ree Drummond. 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